Creamy Mushroom Spaghetti with Salmon
Creamy Mushroom Spaghetti with Salmon
   
Ingredients
Del Monte Creamy Mushroom Pasta Sauce 1/2 can, Spaghetti 150g, Salmon 100g, Onion 1 tbsp, Brown Mushroom 4 dices, Shredded Cheese
 
Marinade
Salt, Black Pepper a pinch
 
Steps
1.
Bring water to boil. Add salt and olive oil and cook for 8 mins. Drain and add several drops of olive oil. Reserve.
2.
Heat up and oil. Fry Salmon.
3.
Stir fry Onion and Shredded Mushroom. Pour Creamy Mushroom Sauce and cook with seasoning. Add Salmon and Pasta and stir well. Sprinkle with Shredded Cheese.