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Ingredients
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| Del Monte Fruit Cocktail (S) 1 can, Del Monte Aloe Vera 1/2 pack, Del Monte Whole Kernel Corn 3 tbsp, Crab Stick 3, Egg 2, Avocado 1 |
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Marinade
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| Del Monte Wasabi Mayonnaise 2 tbsp, Honey 2 tsp, French Mustard 2 tsp |
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Steps
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Bring water to boil and cook for 9 mins over medium-low heat. Pour cold water until cool. Shell and chop. Reserve. |
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Mix honey with French Mustard. Add Fruit Cocktail and Aloe Vera and stir. Place them at the inner bottom of a glass and add corn. |
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Cut Avocado into dices. Chop Crab Sticks. Stir them with Wasabi Mayonnaise and shredded egg. Place Cherry Tomato on top. |
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